Bombdiggity Pork Loin (Braised Pork with roasted root vegetables)
I have been working on this recipe for a while... It all started when I was looking for a slow cooked pork recipe that did NOT include a bunch of super sugary bbq flavors and ingredients. I will say that the best cut of meat for this is boneless country style ribs. But those babies are loaded with excess fat and calories and not my favorite for a regular week night recipe. So I leaned it up a bit by using a pork loin instead and it turns out great. * This was made in a Le Creuset Dutch Oven but you can finish it in a crock pot. Crock pot instructions are included below. INGREDIENTS: Pork Loin 2-5 lbs 2 TBS olive oil 1/2 cup of red wine 1 Bag Peeled Organic Carrots 1 Bag of Parsnips 1 whole white or yellow onion. 1 carton of organic beef stock 6 whole garlic cloves Package of grape tomatoes Two bay leaves Homemade Montreal Steak Seasoning Preheat oven to 400 degrees. Start by heating up the oil heavily seasoning Montreal on the pork loin. Then